Greetings, Foodies and Food Fans of the Blogosphere! Somehow the end of my first semester in graduate school has arrived and with it comes the rather hectic week of finals. That said, I need to take a quick break from all that to make a fun announcement (and finally get this post published). If you haven't seen via Facebook, LearningthroughFood has recently been catalogued on Very Good Recipes's website (linked here). Soon after, I signed on to join VGR webmaster Stéphane Gigandet (who recently launched http://openfoodfacts.org) and eleven other food bloggers from around the world as a judge for VGR's "Christmas Menu" recipe challenge which opened up earlier today! But before I get to that, I wanted to share with you my entries into VGR's "Thanksgiving Your Way" challenge (which you could join as well, until the 7th: http://verygoodrecipes.com/thanksgiving-challenge).
