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Showing posts with label homemade pizza dough. Show all posts
Showing posts with label homemade pizza dough. Show all posts

Wednesday, 28 September 2011

An 8-month-old Blog and Birthday #23


It dawned on me as I began to write this post that this food blog turned eight months old on the 22nd, with my Bloomington post. And speaking of a turning of age, the end of my 22nd year and the start of my 23rd occurred on Monday. My sister (Toni) had made the drive from Metro Detroit to visit me in Granville and quite naturally (though this point could be argued) food became a focal point of her visit and my birthday celebration.

Thursday, 22 September 2011

Visit to Bloomington


One week ago today, I headed over to Bloomington, Indiana. Granted I'm a fan of the Midwest but I had a very specific reason for making the journey to this foodie-friendly city: Bloomington is where I foresee this potential food anthropologist's physical training ground for the intersection of food, research, and travel.